Easiest Way to Make Any-night-of-the-week Banana pancake (no milk/ no egg) with sourdough starter discard

Banana pancake (no milk/ no egg) with sourdough starter discard.

Hey everyone, it's John, welcome to our recipe site. Today, we're going to make a special dish, banana pancake (no milk/ no egg) with sourdough starter discard. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Banana pancake (no milk/ no egg) with sourdough starter discard is one of the most favored of current trending meals in the world. It is simple, it's fast, it tastes delicious. It's appreciated by millions every day. Banana pancake (no milk/ no egg) with sourdough starter discard is something that I've loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook banana pancake (no milk/ no egg) with sourdough starter discard using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Banana pancake (no milk/ no egg) with sourdough starter discard:

1. {Make ready of small size banana.
2. {Prepare of discard starter.
3. {Prepare of water.
4. {Make ready of sugar.
5. {Prepare of all-purpose flour.
6. {Make ready of vegetable oil.
7. {Prepare of salt.
8. {Take of baking soda.
9. {Make ready of baking powder.
10. {Take of Topping: coconut flakes (optional).
11. {Get of Margarine for the pan.

Instructions to make Banana pancake (no milk/ no egg) with sourdough starter discard:

1. Peel banana and use fork to mash it in a bowl and prepare the rest ingredients..
2. Add starter, sugar, salt and water into the mashed banana. Mix it well.
3. Add flour into it and mix it well.
   
4. Add vegetable oil, baking powder and baking soda. Mix it well.
5. Heat your non-stick pan on medium high heat..
6. Add little margarin and wipe it off. Turn the heat to low- medium..
7. Add a ladle of the pancake mixture. Cook it for a minute until the bubble shows off and the edge of pancake a little well cooked. You may cover the pan for 10-15 seconds to accelerate the cooking..
8. Flip the pancake into another side and cook for another minute. Be careful to control the heat to prevent the pancake get dark/burn..
9. Continue with the rest of the batter..
10. .
11. Continue with the rest of mixture. You may add any toppings as your like..

So that is going to wrap this up for this exceptional food banana pancake (no milk/ no egg) with sourdough starter discard recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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