How to Make Super Quick Homemade Budae-Jjigae Army Base Soup/ Stew

Budae-Jjigae Army Base Soup/ Stew.

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, budae-jjigae army base soup/ stew. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Budae-Jjigae Army Base Soup/ Stew is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Budae-Jjigae Army Base Soup/ Stew is something that I've loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have budae-jjigae army base soup/ stew using 23 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Budae-Jjigae Army Base Soup/ Stew:

1. {Make ready of Soup.
2. {Make ready of spam.
3. {Make ready of Vienna sausage.
4. {Make ready of ramen noodles.
5. {Make ready of American cheese.
6. {Make ready of kimchee.
7. {Prepare of hotdogs.
8. {Take of tofu, extra firm.
9. {Get of chicken broth.
10. {Take of pork and beans.
11. {Take of bacon.
12. {Prepare of sliced green onion optional.
13. {Make ready of mushrooms optional.
14. {Get of rice cake optional.
15. {Get of Flavorings.
16. {Make ready of mirin.
17. {Prepare of rice vinegar.
18. {Make ready of sugar.
19. {Take of soya sauce.
20. {Take of gochujang sauce.
21. {Take of salt optional.
22. {Get of oyster crackers.
23. {Take of minced garlic.

Steps to make Budae-Jjigae Army Base Soup/ Stew:

1. Slice the bacon and render the bacon keep the drippings. Slice the hotdogs on a bias..
2. Break the ramen noodles up. You can use the flavorings ingredients, also add the flavor packet of the noodles, if you like. This soup is based with a lot of processed foods which can tend to be on the salty side..
3. Cut the Vienna sausages into thirds. Add the juices to a pot, usually it's chicken broth. Add the chicken broth to the same pot. Heat the broths mixture..
4. Cut the kimchee into manageable pieces..
5. Add mushrooms and add everything to the pot with the hot broth, except the salt, tofu, and spam. Cube the tofu..
6. In the bacon drippings fry the cubed tofu. Fry till a little colorful. Set tofu aside..
7. Cube the spam and fry. When the spam is crisp add to the soup. When you fry the spam it gets a bit salty. Also the broth from the can of Vienna sausages is very salty along with the soya sauce. Add the tofu, and stir in. Simmer 30 minutes. Remove from heat. Add cheese on top..
8. Taste to see saltiness, if too salty add a little more rice vinegar. If not salty enough add salt to taste. Serve with oyster crackers, I hope you enjoy!!.

So that is going to wrap this up with this exceptional food budae-jjigae army base soup/ stew recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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